tag:blogger.com,1999:blog-7790451176649047990.post926748879585038010..comments2023-10-14T07:00:55.759-04:00Comments on Four seasons of food: Stir fried noodles with shrimp, green beans, and carrotsRanjanihttp://www.blogger.com/profile/00869742308965169791noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-7790451176649047990.post-59746615280872094472013-11-29T21:54:17.178-05:002013-11-29T21:54:17.178-05:00Wow. This recipe is very interesting to try! I'...Wow. This recipe is very interesting to try! I'm sure my brother would be interested to this blog because like me he also love eating stir fry. I will now show this to him. Thanks for sharing!<br /><br /><a href="http://stirfryrecipevegetable.blogspot.com/2013/11/the-famous-colorful-beef-stir-fry.html" rel="nofollow">Beef Stir Fry</a>Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7790451176649047990.post-71019297270223434162013-03-29T20:12:27.946-04:002013-03-29T20:12:27.946-04:00Yum, looks fabulous! I've found Thai is a lit...Yum, looks fabulous! I've found Thai is a little tricky to make well at home. I do have a pad thai recipe I like, but I'm always looking for others - I'll have to try this!Kerstinhttps://www.blogger.com/profile/14728395609823086751noreply@blogger.comtag:blogger.com,1999:blog-7790451176649047990.post-47678285781325203532013-03-19T11:37:13.717-04:002013-03-19T11:37:13.717-04:00this looks amazing, and I need to try this!this looks amazing, and I need to try this!Anonymoushttps://www.blogger.com/profile/13898098819208716948noreply@blogger.comtag:blogger.com,1999:blog-7790451176649047990.post-64912932319536055912013-03-17T08:25:21.334-04:002013-03-17T08:25:21.334-04:00Great photos! I always get lazy an omit the egg in...Great photos! I always get lazy an omit the egg in stir fries ... clearly a rookie mistake! Emily @ A Cambridge Storyhttps://www.blogger.com/profile/11063620929373953728noreply@blogger.comtag:blogger.com,1999:blog-7790451176649047990.post-13471146032137381942013-03-15T11:11:28.947-04:002013-03-15T11:11:28.947-04:00Love that opening shot! It's so great when you...Love that opening shot! It's so great when you crack the code for one of your favorite take-out dishes. I'm still working on Pad Thai and Channa Masala.Katiehttp://katieatthekitchendoor.comnoreply@blogger.com